Girona School of Hospitality and Tourism / Student

    Girona School of Hospitality and Tourism / Teacher

      Erasmus, student visits to the centre, TV3 Marathon, educational excursions to “El Celler de Can Roca”, Catskills competition, company presentations “Ecofrog”, visits from teachers from Lisbon,

      Til·la Bar-Restaurant

      1993–2008

        My assistants were an essential part of keeping my small business going. My parents, the best. A small tribute.

        Contests, weddings, exhibitions, concerts, themed nights, …

        COOKING COURSES

          Astrid-21 Centre, civic centres, use-and-repurpose courses, cancer cooking courses

          CHEFS

            Roca brothers: Joan, Josep and Jordi; Santi Santamaria; Massimo Bottura; Carles Gaig; Ferran Adrià; Alex Atala; Josep Lladonosa and Javier Torres; Salvador Brugués.

            OTHERS

              Personal training, judge in cooking competitions, training courses, Uvic University, Restaurants: Celler de Can Roca, DOM São Paulo.

              La Cocina Vegetariana
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